Kubbeh Selek: Semolina stuffed Meat in Tangy Beet Soup Shabbat, Entrée, HolidaysSina MizrahiMay 6, 2020Meat, Middle Eastern, Shabbat, slow cooked Comment
Muhammara: Roasted Red Pepper Dip Dips & DressingsSina MizrahiSeptember 23, 2019Middle EasternComment
Chraime: Libyan Fish in Spicy Tomato Sauce Entrée, Holidays, ShabbatSina MizrahiMay 12, 2019Fish, Middle Eastern, SpicyComment
Moroccan Chicken Pastilla Holidays, Side, AppetizerSina MizrahiMarch 11, 2019Middle Eastern, Moroccan, ChickenComment
Preserved Lemon Spread CondimentSina MizrahiMarch 4, 2019Lemon, Preserved Lemons, Middle Eastern, IsraeliComment
Preserved Lemons CondimentSina MizrahiFebruary 25, 2019Lemon, Middle Eastern, Preserved LemonsComment
Roasted Tomato Shakshuka Breakfast, EntréeSina MizrahiMarch 6, 2018Middle Eastern, Israeli, TomatoesComment
Tbit: Iraqi Slow Cooked Chicken and Brown Rice Shabbat, EntréeSina MizrahiFebruary 14, 2018Chicken, Shabbat, Middle EasternComment
Ka'ak: Savory Cookies with Sesame and Caraway Seeds Shabbat, DessertSina MizrahiFebruary 12, 2018Syrian, Middle Eastern, Cookies, Shabbat Comments
Basbousa: Orange Semolina Cake with Zesty Syrup Shabbat, DessertSina MizrahiFebruary 11, 2018Middle Eastern, cake, Semolina, Orange, Winter, Shabbat Comments
Turkey Kefta Kabobs with Roasted Artichoke Tahini and Za'atar Lafa Bread EntréeSina MizrahiJanuary 31, 2018Turkey, Middle Eastern, Tahini, DinnerComment